Enjoy Your Food Experience
Welcome to Diva En La Cocina
Anyone who knows me well, they will tell you that I’m a total diva in several aspects of life – quality food, ingredients, restaurants, books, and travels. But, it’s not about the cost – it’s about the experiences and sharing new adventures and discoveries with you.
Join me on my adventures across the United States, abroad, and in my home state as outings are posted on Diva En La Cocina blog. I will highlight particularly interesting foods, ingredients, shops and events such as festivals.
While food may be just something we eat to live for some people, it is my fondest wish that my passion for creativity and food spices up our daily lives and inspires new memories for you and your loved ones to share together. Just remember, food is memories.
Discover Unique Options
The menu is a mix of French regional cuisines, and the menu changes with the seasons.
Be sure to ask about the daily specials!
Sample Menu
Starter
Fricassée of Wild Mushrooms
Braised wild mushrooms served with seaweed and liquid nitrogen
$14.50
Main
Coq au Vin d’Alsace
Chicken cooked in Riesling with onions, mushrooms and herbs
$25.50
Dessert
Pumpkin Soufflé
With bourbon, cinnamon and molasses sauce
$9.00
Book Your Table
To book a table, call us (123) 444–5678 or use the form below.
Rockfield
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Open Hours
Mon: closed
Tue – Sun: 11:30 am – 10:00 pm
Location
1 Example Street,
Anytown, NY 10100
Reservation
(555) 555 1234
mail@example.com
Diva En La Cocina 